StarCruises has successfully concluded its latest themed culinary cruise starring renowned Malaysian chef Datuk Chef Wan aboard the Star Voyager, an exclusive experience that captivated passengers.
The special three-night itinerary, which sailed from May 22 to 25 from Port Klang with stops in Phuket and Penang, was developed in collaboration with the De.Wan 1958 restaurant and turned the trip into a true culinary celebration at sea.
During the voyage, guests enjoyed a full program of activities designed around gastronomy, which included live cooking demonstrations, gastronomic proposals specially created for the occasion and interactive encounters with the popular chef.
One of the highlights of the cruise was Datuk Chef Wan's participation in various onboard activities, where he shared his passion for cooking through live culinary demonstrations and interactions with passengers. His approachability and charisma added value to the experience, becoming one of the most cherished memories for the travelers.
The final night of the voyage featured one of the most anticipated events at The Lido, the Star Voyager's main restaurant, which also boasts a certified halal section. There, passengers enjoyed a selection of dishes specially prepared by the chef following a live cooking demonstration that generated considerable excitement among the attendees.
Michael Goh, president of StarDream Cruises, highlighted the excellent reception of this culinary offering: “We are very pleased with the extraordinary response to Chef Wan’s return aboard Star Voyager. Gastronomy has become a fundamental element of the travel experience, and this collaboration reflects our commitment to providing immersive and memorable vacations that connect people through culture, cuisine, and shared experiences.”.
Following the success of this edition, StarCruises will continue to strengthen its presence in the region with an expanded program from the Singapore Cruise Centre between May 31 and June 26, 2026. During this period, the Star Voyager will offer various short itineraries, including two-night cruises to the islands of Pangkor and Tioman, three-night trips to Penang, and special five-night voyages around Vietnam, with stops in Nha Trang and Ho Chi Minh City.
These departures will continue to combine the gastronomic offerings, entertainment, and family activities that characterize StarCruises, providing travelers with new opportunities to enjoy an unforgettable vacation at sea.
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