Oceania Cruises is presenting a series of experiences for its Mediterranean itineraries throughout 2024. And it wants to do so in the context of the first stops in Spain of the newly launched Oceania Vista.
On August 4th, Barcelona will host the arrival of the Oceania Vista, where some media outlets will be able to board to see the new ship and taste the menu designed by Oceania's senior culinary director and renowned Italian chef Alexis Quaretti, recently included in Maîtres Cuisiniers of France.
The Vista will depart from Barcelona and visit other Spanish ports such as Malaga, Seville and Cadiz, as well as A Coruña, after visiting Porto and Lisbon, and just before continuing on to Bordeaux and Saint-Malo, to arrive in London on the 18th.
Furthermore, with its " Simply More " proposition , it offers new guests greater value on their chosen cruise, with virtually everything they want included in their travel fare.
It's worth remembering that Oceania Cruises offers more than 8,000 immersive, educational, and unique tour options in its more than 600 ports of call. Among the most popular new offerings are the Go Green tours, excursions focused on sustainability, and the Culinary Discover Tours, excursions designed for food lovers and led by world-renowned culinary experts.
Thus, the new itineraries from cities such as Rome, Barcelona, Lisbon, Athens, and London have been meticulously designed and will be aboard the Marina, Riviera, Regata, Nautica, Sirena, and the newest and recently launched ship, the Vista. The itineraries range from 7 days to 59 days for one of the so-called "Grand Voyages" from Miami to Rome.
Numerous Spanish ports have been chosen for this Grand Voyage, which will set sail on March 27, 2024. After visiting Jost Van Dyke, Roseau, Bridgetown, and Porto Grande, the Oceania Sirena will stop in Las Palmas de Gran Canaria, Santa Cruz de Tenerife, and Arrecife, just before departing for Morocco, Gibraltar, and Portugal. From there, it will continue to the United Kingdom and return to Spain via Bilbao and A Coruña. After visiting Porto and Tangier, it will visit Almería, Alicante, Barcelona, Valencia, Palma de Mallorca, and Mahón, before continuing on to the French Riviera and Tuscany.
According to Juan Rodero, CEO of StarClass/Un Mundo de Cruceros: “Thanks to its mix of global itineraries, Spanish travelers who choose Oceania can select from classic summer itineraries in the Mediterranean or Northern Europe, to more exotic off-season destinations in Asia, South America, Japan, or Australia. All of them offer the best culinary experience available on a cruise line.”
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