Madrid, November 8, 2018.MSC Cruises, the world's largest privately owned cruise company, headquartered in Switzerland and a leader in the sector in Europe, South America, and the United Arab Emirates, offers a unique culinary experience specially designed for discerning foodies .Led by award-winning chef Ramón Freixa, passengers will visit some of the most enchanting locations in the Western Mediterranean on a journey that combines leisure and culture with the finest cuisine.
on January 31st , embarking on an 8-day journey through Marseille, Genoa, Naples, Messina, and Valletta. The Catalan chef, renowned for his two Michelin stars, will be present throughout the itinerary. A one-of-a-kind voyage aboard the MSC Meraviglia, where Ramón Freixa will showcase some of the treasures of Mediterranean cuisine.
Marseille will be the first stop on this route. There, passengers can take an excursion to the Old Port's fish market in this French city, located in the heart of Provence. Once there, the renowned chef will accompany them on a unique culinary journey, which will include visits to some of the most emblematic sites in this French city.
In Genoa, travelers have another date with the finest cuisine. The MSC Meraviglia will dock in the port of Genoa for a stopover that will also include a tour led by Ramón Freixa, who will reveal the best of the local gastronomy. They will also visit the city's most outstanding landmarks.
In addition, cooking enthusiasts can also get hands-on experience at the stoves by participating in a practical workshop with Ramón Freixa, who will share tips and tricks for improving culinary techniques. With innovative offerings like this, MSC Cruises reinforces its commitment to international haute cuisine and its partnership with this award-winning chef, who has been collaborating with the company since last April, creating exclusive dishes that can be enjoyed throughout the fleet. This partnership has been so successful that passengers can now also enjoy the Catalan chef's first restaurant at sea, "Ocean Cay by Ramón Freixa," aboard the MSC Seaview.
A complete gastronomic offer that is complemented by a whole world of leisure possibilities on board MSC Meraviglia, from seeing one of the Cirque du Soleil at Sea shows to eating in one of its 10 restaurants or in its wide and varied buffet.
Passengers who book this cruise will enjoy other attractive benefits such as unlimited drinks, the exclusive show with a complimentary drink, and a themed dinner on board with Ramón Freixa at the Eataly restaurant. This unique experience is available now starting from €579.
